This roasted vegetable filo quiche is a simple way to turn everyday vegetables into something worth sitting down for. Roasting adds depth and colour, the creamy filling brings it all together, and the filo pastry delivers that crisp, flaky finish….
Chicken and Camembert Pies
Golden, creamy and everything you want in a homemade pie These Chicken and Camembert Pies are the ultimate comfort food – creamy chicken filling, tender veggies, melty Camembert and crisp, golden pastry. They’re simple to prepare, freeze brilliantly and taste…
Chocolate Drizzled Macadamia Shortbread Fingers
Easy Macadamia Shortbread Made in a Food Processor Chocolate Drizzled Macadamia Shortbread Fingers deliver rich, buttery shortbread with crisp edges and a delicate crumb. Ground macadamias add a subtle nutty flavour while a drizzle of chocolate finishes each piece. The…
Mini Prosciutto Pesto Croissants
Mini Prosciutto Pesto Croissants are an easy appetiser made with flaky puff pastry, salty prosciutto and fresh pesto. With only a handful of ingredients and quick prep, these little croissants bake up golden and crisp in the oven. They are…
Hearty Chicken Soup with Ancient Grains, Barley and Freekeh
A Nourishing Chicken Soup That Actually Fills You Up This Hearty Chicken Soup with Ancient Grains, Barley and Freekeh is the kind of nourishing, satisfying meal you turn to when you want real comfort in a bowl. Thick with tender…
Thai Basil Chicken Wings
Thai Basil Chicken Wings bring the bold flavours of Pad Krapow to crispy, juicy chicken wings. Garlic, chilli, basil and savoury sauces create a sticky glaze packed with sweet, salty and spicy flavour. These wings cook quickly and deliver big…