Prep time: 5 minsCook time: 10 minsTotal time: 15 minsServings: 4Difficulty: Easy Key ingredients: barramundi fillets, panang curry paste, coconut cream, kaffir lime leaves, fish sauce, chilli Crispy skin barramundi served with a rich, creamy Thai Panang curry sauce.Fast, flavour…
Homemade Chicken Dumplings
Homemade Chicken Dumplings are soft, juicy and packed with savoury flavour. Chicken mince combines with simple seasonings to create a tender filling that sits inside delicate dumpling wrappers. Steam, pan fry or boil them for an easy meal that works…
Satay Chicken Stir Fry with Jimmy’s Sate Sauce
This is my best take on an Aussie Chinese restaurant-style satay chicken. We’ve eaten this so many times at our local, I had to figure out my own version so I could make it at home whenever the craving hit….